Description
Description
Marketing research of the beef market contains a comprehensive analysis of the global and Russian beef market (dynamics for 8 years, the results of 2014 and the forecast for 2015).
The report presents the latest data on the volume and structure of the global beef market, the dynamics and geography of world imports and exports, the volume of consumption and production of cattle meat by country.
Analysis of the Russian beef market is an analysis of the industry, including data on the dynamics of cattle in Russia and the dynamics of beef production in live, slaughter and fresh-weight, as well as the geography of production in federal districts and regions of the Russian Federation.
A specific feature of this marketing study of the beef market is a detailed analysis of beef imports to Russia, which includes data on the volume and dynamics of imports of cattle meat to the Russian market in the context of the main segments.
The report contains data on the volume of trade between Russia and Belarus, which significantly affects the volume and structure of individual segments of the industry.
GOALS OF RESEARCH
Analysis of the global beef market as a whole and across the world:
world beef production;
world beef trade: fresh or chilled beef carcasses and half carcasses; other cattle cuts, bone in, fresh or chilled; cattle meat, fresh or chilled; frozen cattle carcasses and half carcasses; other cattle cuts, boneless, frozen; Meat of cattle, boneless, frozen.
beef consumption in the world;
forecast of the development of the global beef market.
Analysis of the Russian livestock industry.
Analysis of Russian beef production:
dynamics of beef production;
geographical structure of beef production;
Rate beef imports in the following segments:
carcases and half carcasses of cattle, fresh or chilled,
Other cattle cuts, ground in, fresh or chilled,
cattle meat, fresh or chilled,
frozen cattle carcasses and half carcasses,
other cattle cuts, bone in, frozen,
Meat of cattle, boneless, frozen.
Analyze the price of beef:
prices of agricultural producers;
prices of industrial producers of food products;
retail prices for beef, including analysis of the structure of the retail price;
prices for imported beef.
Determine the balance of the Russian beef market:
market volume;
share of imported products on the market.
To assess the consumption of beef in Russia:
use of beef market resources;
total beef consumption in Russia;
beef consumption by households.
EXTRACT FROM RESEARCH
According to *** data, at the end of 2014, the number of cattle in the world was *** million heads.
The world leader in terms of imports of beef in physical terms in the world according to the latest data is China. In 2014, the country imported *** ths. Tons of beef in terms of slaughter weight, which is ***% less than in the previous year. At the end of the year, China accounted for ***% of global beef imports.
The volume of livestock production at the end of 2014 amounted to *** ths. Tons (in slaughter weight), having increased by ***% compared to the previous year.
In 2014, Russia imported *** tons of frozen carcasses and half carcasses of cattle, which is ***% less than in the previous year.
The lowest retail prices for beef (except for boneless meat) in 2014 could be observed in the North Caucasus Federal District - *** rubles. for 1 kg.
Categories: Consumer Products /.../ Meat / Beef
Industry /.../ Soy products / Beef
The whole world
Russia
