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World and Russian pork market - 2016

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Description

Marketing research of the pork market contains a comprehensive analysis of the global and Russian pork market (dynamics for 8 years, the results of 2015 and the first half of 2016, the forecast for full 2016).

The report presents the latest data on the volume and structure of the global pork market, the dynamics and geography of world imports and exports, pork consumption per capita by country, as well as indicators of the pig industry and the forecast for 2016.

Analysis of the Russian pork market is an analysis of the pig industry by federal districts and regions of the Russian Federation, including data on the dynamics of livestock, productivity, production of pork in live, slaughter and fresh-weight. The report highlights the leading producers of pork and their market share.

A specific feature of this marketing research of the pork market is a detailed analysis of the imports of pork to Russia, which includes not only the analysis of imports of various types of pork meat, but also the import of live pigs and pork fat.

The study contains a forecast of the development of the Russian pig industry until 2020.

GOALS OF RESEARCH

Analysis of the global pork market in general and across the world:

the development of the global pig industry: the number of pigs, sow productivity, slaughter, mortality, meat productivity of pigs.

pork slaughter production;

pork world trade;

world consumption of pork in kind and per capita;

forecast of the development of the world pork market.

Analysis of the Russian livestock industry.

Analysis of the Russian pig industry.

Analysis of Russian pork production:

pork production dynamics;

geographical structure of pork production;

the dynamics of pork production at the largest enterprises and their market share.

Rate imports of pork in the following segments:

import of pork: other frozen pork, frozen pork carcasses and half carcasses, pork hams, shoulder blades and cuts from them, bone in, frozen, other pork, fresh or chilled.

import of live pigs;

import of pork bacon.

Analyze the prices of pig products:

prices of agricultural producers for pork;

prices of industrial producers of food products for pork;

retail prices for pork, including analysis of the structure of the retail price;

import pork prices.

Determine the balance of the Russian pork market:

market volume;

share of imported products on the market.

To assess the consumption of pork in Russia:

total pork consumption in Russia;

pork consumption by households.

Present the forecast of the development of the Russian pork market.

 EXTRACT FROM RESEARCH

According to the results of 2015, pork production in slaughter weight increased by ***% compared to the previous year and amounted to *** ths. Tons.

The largest pork producer in Russia is ***, the company's production volume in 2015 amounted to *** thousand tons.

The distribution of shares of different categories of farms in the production of pork in live and carcass weight is almost the same. The largest share (***%) in the production of pig meat is occupied by agricultural organizations. At the end of 2015, *** thousand tons of pork in live weight were produced here, of which *** thousand tons in slaughter weight.

In 2015, the largest share of Russian pork imports was supplied by ***. At year-end, the country's share in the volume of Russian pork imports was ***%.

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